Rollin' Bones is back in action for 2019! Click "WHERE'S THE TRUCK?" below to find us
Colorado's best slow-cooked pit BBQ
Festivals
We have a great time serving at the Arise Festival in Loveland, CO each year
Menu
Meats
All our meats are slow-cooked on hickory, mesquite, oak and fruitwood
Beef Brisket
7
Smoked at least 14 hours on Texan mesquite
Pulled Pork
6
A Carolina classic that melts in your mouth
Colorado Lamb Ribs
4 ea
Locally raised at Triple M Bar Ranch, Manzanola, CO
Spare Ribs
3 ea
St. Louis Style with our custom dry rub
Smoked Chicken
5 - 6
1/4 white or 1/4 dark meat
Jamaican Jerk Chicken
6
Seasoned by Tony-Mon at I & I Exotic Coffees and Spices!
House-smoked Pork Belly
2/slice
Uncured, thick-sliced, unbelievably tender
Rotating special selections
Homemade smoked sausages, rosemary mesquite beef short ribs, Rollin' Bombs, other special treats. Check our Facebook page and Instagram feed for daily availabilities
Sides
All of our sides are vegetarian
Homemade 3-Cheese Mac 'n' Cheese
3
Asiago, Cheddar, American
Tangy Cole Slaw
3
No mayo! Homemade oil and vinegar-based dressing
Smoked BBQ Beans
3
Pinto beans with BBQ spices, seasoned with hickory smoke
Combo Platters
Volume Discounts!
2 Meats/2 Sides
15
2 Meats/3 Sides
16
3 Meats/2 Sides
18
3 Meats/3 Sides
19
Sandwiches
Served on a toasted brioche bun and topped with cole slaw and/or pickles if you like
Pulled Pork
9
Beef Brisket
10
Vegetarian Protein
Tofurkey Italian "Sausage"
6
Served on a bun, loaded with pickles, cole slaw and/or sauerkraut if you like
Copyright © 2018 Rollin' Bones BBQ - All Rights Reserved.